Dry Ingredients
1. 1-1/2 cups of S.R.F
2. 1/3 cups of sugar.
Wet Ingredients
1. 1 cup of milk
2. 1/4 cups of oil
3. 1 lid of vanilla essen
4. 3 drops of any colour of food colouring.
Step 1 Turn your oven on to 180° for 15 mins
Step 2 Wisk both wet and dry ingredients together.
Step 3 Scoop 1 desert spoon of mixture in each of the muffins cups and with the rest top up.
It was cool cooking these I dont have the photo unfortunately but I will try and add it in if I have the chance to find it. Here is a replica photo to what me and my buddy cooked.
0 comments:
Post a Comment